Trader Joe's and Thrifting Love + Re-purposing

This past week, I created a new recipe using something you might not think of for that purpose. Of course, that's how I live my life....I repurpose. Everything. Even Food.


I'm giving the recipe for THIS re-purposed food over on my food blog Come 2 my Kitchen, so make sure you go there to check it out!



Now that Easter is almost upon us, I'm thinking seriously about how I'm going to decorate for the season. I know for sure that I'm going to bring out my sweet little Lamb.




I rescued, and re-purposed, this sweetie from the thrift store (along with the clock and vase he's hanging out with), and to my delight I also found a smaller lamb since last year. But check out what this little guy looked like before I gave him a new life:



The poor little guy was being strangled by a noose of bad 80's flowers and spanish moss. Big improvement without all that, right?


One more peek at an upcoming "thrifted/re-purposed" teaser:




You won't believe how these guys look now! (Their big reveal is coming soon!)

2 comments:

Cindy said...

Hi there! Well just laughed out load at your comment about the lamb being strangled by the 80s flowers! That was hilarious! I enjoy your posts! Happy decorating! Cindy

BusyBee Emily said...

haha! Thanks Cindy!! And thanks for coming to visit...hope you find some more things you enjoy here!

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